POREČ GASTRONOMY

Unsurpassed ambience, unlimited selection

From slow food to fast food, from seafood and meat delicacies to typical Istrian specialties and ever-popular pizzerias – Poreč’s gourmet scene offers something for everyone.



Dare to try something new

The Poreč Riviera is full of restaurants with lovely terraces and food to suit everyone’s taste – and wallet. But if you want to try something truly original, ask for local specialties like truffles, wild asparagus, and seafood. Istrian cuisine is a part of the Mediterranean tradition of cooking, which has been proclaimed the healthiest in the world.

Fresh and local – this is the preference on the family tables of Istria, as well as in its konobas and restaurants. Ask our staff to recommend great local restaurants – some located outside of town – most of which are konobas and family farm restaurants where you can discover true local flavours.

Wine Dinners at A`la Carte Restaurant Bacchus

Don’t miss an opportunity to taste the delicacies we have prepared for you in the special setting of à la carte restaurant Bacchus!

A selection of excellent dishes and wines is waiting for you in Hotel Parentium Plava Laguna in the Zelena Resort Plava Laguna.

Try four dishes selected by our chef, paired with four wines chosen by a renowned Istrian wine maker. Our guest wine maker will personally familiarize you with the characteristics of each wine you will have the pleasure of tasting.

Make sure you book your table!

For any additional information and reservations, please contact the reception of your facility or dial +385 52 411 500.

Menus:
Wine Dinners Benvenuti (pdf)
Wine Dinners Gerzinic (pdf)
Wine Dinners Laguna (pdf)
Wine Dinners Matosevic (pdf)
Wine Dinners Persuric (pdf)
Wine Dinners Tomaz (pdf)










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